Banana Caramel Pudding

This Banana Caramel Pudding recipe is easy and simple to make and is a recipe from my friend Cynthia.

Try it, you will love it, it is delicious.

Ingredients

1 cup self raising flour
1 tablespoon butter
1/2 cup white sugar
1 egg
1/2 cup milk
1/4 cup brown sugar
4 bananas sliced

Method

Cream butter with the white sugar, add egg, mix well. Add milk and lastly the sifted self raising flour.

Grease pie dish, sprinkle with the brown sugar, add sliced bananas and pour batter over them.

Bake in moderate oven for 25 minutes.

Serve with custard or cream.

Return from Banana Caramel Pudding to Puddings

Return to Home Page